Chinese Food
All Recipes
Stewed Beef Brisket with tomato
Completely self created
Winter melon tea
There is no need to say much about the benefits of wax gourd. It can clear away heat and heat, diuresis and swelling, and remove phlegm and toxin. And it's good for weight loss and beauty. It's just that the winter melon is a little bit cold. It... ...
Whitebait and egg soup
Fish is a freshwater fish. It's called the most handsome fish in Asia. It's the most intelligent fish in the world. The protein content of dried silver carp was 72.1%, and the fat content was 13%, which was higher than other edible fishes. There... ...
Hawthorn sauce
Hawthorn season. Bought a lot of Hawthorn to make Hawthorn sauce. My baby loves it very much.
Pineapple Rice
I made it for two. If it's for one, the pineapple will be cut from two thirds. The cup is more beautiful.
Braised spare ribs
This dish is definitely not as delicious as what my mother has learned. It's a simple version. What I miss most when I go to school is the ribs, so I sent it out to share with you.
Rice cake
I'm going to have lunch. I'm at home alone. I don't want to cook. I just found that the leftover noodles from last night's dumplings and yesterday's rice were put together.
Oatmeal biscuit
It's very nice to see people making biscuits. I'll buy an oven myself. Learn to make it. This cookie is super simple. Just mix. Mix well.
Red bean paste
Invigorating blood
Sweet and sour sirloin
I like the first dish in Hangzhou
